Well, the time has come. It’s hard to believe. It all flew by so fast. This weekend is the last FARMER’S MARKET of the season. It has been an amazing season. I wasn’t even sure at the beginning if I was even UP FOR IT. But I stuck it out. And for that, I was rewarded handsomely. I LOVE THE FARMER’S MARKET! It is a beautiful community of people.
So beautiful in fact that I dedicated an ENTIRE EPISODE OF PRL TV talking to some of my fellow vendors so that you could meet them too! I have gotten so much out of this experience that it is sad to let it go. But alas, winter is fast approaching.
The good news is that although kale is going out of season, I will be participating in the Winter Market at the EASTSIDE COOP. Here I will be showcasing my NUT MILK CHEESES (which incidentally SHANNON MARIE, one of my oldest blogging buddies, of RAWDORABLE wrote the most WONDERFUL REVIEW for on her blog last week. I especially love the video featuring her daughter, Hayden. Shannon Marie has the most creative and down to earth blog. I love it! If you haven’t checked it out yet, you definitely should!).